Six jumbo shrimp sautéed in our house spicy salsa with purple onions. Served with lime rice and frijoles de la olla
Six jumbo shrimp sautéed with fresh garlic and spices. Served with lime rice and frijoles de la olla
Six jumbo shrimp sautéed in our house creamy spicy garlic salsa served with lime rice and frijoles de la olla
6 jumbo shrimp hand breaded served with Spanish rice & french fries
6 jumbo shrimp bacon wrapped stuffed with cheese. Served with Spanish rice and french fries
Two tacos topped with cabbage and bell pepper mix, house chipotle dressing. Served with lime rice and frijoles de la olla
Two tacos topped with cabbage and bell pepper mix, house chipotle dressing. Served with lime rice and frijoles de la olla
Flour tortilla filled with grilled shrimp, Monterrey jack cheese and pico de gallo
Two enchiladas stuffed with shrimp and pico gallo topped with green salsa and Monterrey jack cheese. Served with lime rice and frijoles de la olla
Grilled alaskan salmon served on lime rice topped w chipotle dressing, sautéed zucchini, tomato, corn and micro cilantro
Shrimp cocktail served Mexican style
Sautéed onions, bell peppers, tomatoes, mushrooms, zucchini and potatoes. Served on a sizzling skillet. Side of lime rice and frijoles de la olla
Two soft tacos with grilled fajita veggies topped with avocado served with lime rice and frijoles de la olla
Frijoles de la olla, lime rice, pico de gallo, sautéed onions, peppers and tomatoes topped with avocado slices
Choice of meat topped with guacamole
Topped with lettuce, cheese and tomato
Crispy shredded beef taco topped with onion and cilantro
Topped with red or green salsa, sour cream and guacamole
Chile pasilla stuffed with Monterrey Jack cheese topped with ranchera sauce, served with guacamole
Topped with green sauce and Monterrey Jack cheese, sour cream & guacamole
Choice of chicken or pork topped with sour cream and guacamole and queso fresco
8 oz rib eye steak with a side of guacamole
Grilled or fried topped with cabbage and bell pepper mix with chipotle dressing
Grilled or fried topped with cabbage and bell pepper mix with chipotle dressing
Steak or chicken fajitas served on a flour tortilla topped with avocado slice & cilantro
Spring mix lettuce topped with tomato, corn, radish, carrot, purple onion, Persian cucumber, cabbage and queso fresco. Choice of chicken, steak or carnitas
Spring mix lettuce topped with marinated chicken breast topped with tortilla strips, avocado, corn, Jack & Cheddar cheese, olives and pico de gallo
Spring mix lettuce topped with tortilla strips, tomato, corn, Jack cheese and avocado
Crispy corn tortilla topped with beans, lettuce, tomato, Jack and Cheddar cheese, house dressing and guacamole
Crispy flour tortilla shell filled with choice of chicken, steak, carnitas or veggies. Beans, lettuce, pico de gallo, Jack and Cheddar cheese, sour cream and guacamole
Crispy flour tortilla shell filled with shrimp, beans, lettuce, pico de gallo, Jack and Cheddar cheese, chipotle dressing and guacamole
Crispy flour tortilla shell filled with steak or chicken fajita, beans, rice, pico de undefined, Jack & Cheddar cheese, sour cream & guacamole
Char-boiled rib-eye steak topped with a grilled jalapeno. Served with a cheese enchilada, rice, beans and guacamole
Traditional pork carnitas served with nopales, rice, beans and guacamole. Garnished with onion and cilantro
Pork chunks tossed in green salsa with rice and beans. Garnished with fresh cilantro
Steak sautéed in red salsa with purple onions served with rice and beans
Grilled chicken topped with grilled onions, jalapeño served with a cheese enchilada, guacamole, rice and beans
Mexican style steak topped with grilled onions, jalapeño served with a cheese enchilada, guacamole, rice and beans
Steak sautéed with tomatoes, onions, bell peppers and potatoes. Garnished with cilantro. Served with rice and beans
Three street tacos chicken, steak and carnitas topped with guacamole. Served with rice and beans
Choice of steak or chicken with grilled bell peppers, mushrooms, onions, zucchini and tomatoes. Served sizzling on a skillet. Served with rice and beans
Combo of chicken, steak and shrimp with grilled bell peppers, mushrooms, onions, zucchini and tomatoes. Served on a sizzling skillet. Served with rice and beans
Flame-broiled prime rib-eye steak over grilled bell peppers, mushrooms, onions, zucchini and tomatoes. Served on a sizzling skillet. Served with rice and beans
Fajitas for two. Chicken, steak and shrimp with grilled bell peppers, mushrooms, onions, zucchini and tomatoes. Served on a sizzling skillet. Served with rice and beans
8 oz char-broiled prime rib-eye steak with four sautéed jumbo shrimp. Served with a grilled jalapeño, guacamole, rice and beans
Traditional homemade mole over a chicken leg and thigh served with rice. Garnished with sesame seeds
Two chicken enchiladas topped with mole and queso fresco. Served with rice and beans
Sizzling hot lava rock with steak, chicken, shrimp, chorizo, cactus, queso fresco, avocado, grilled onion & jalapeño topped with Chef's special molcajete salsa served with rice & beans
Fries topped with refried beans, Monterey jack cheese, steak, sour cream, and guacamole
Three crispy beef tacos with small broth topped with cilantro and purple onion
Raw fish cured in lime juice with chopped veggies topped with avocado & micro cilantro
Raw shrimp cured in lime juice with sliced purple onion, Persian cucumber and baby tomatoes
Tortilla chips topped with refried beans, Monterrey Jack cheese, sour cream, and guacamole
Melted Monterrey Jack cheese with spinach, mushroom & jalapeño
Melted Monterrey Jack cheese with mexican chorizo
Flour tortilla filled with Monterrey Jack cheese and pico de gallo. Served with sour cream and guacamole
Fresh avocado with pico de gallo
Four crispy shrimp taquitos topped with queso fresco, cilantro, and house dressing
Crisp and spicy hot wings. Garnished with celery and carrots
Nachos, mini quesadilla, chicken flautas, beef taquitos, hot wings, topped with sour cream, guacamole and green onions
Beef stew with veggies and a side of rice
Chicken stew with veggies and side of rice
Four meatballs with veggies and side of rice
Fresh veggies topped with tortilla strips, avocado and queso fresco
Traditional soup with hominy and chicken served with a side of cabbage and radish
Tortilla chips tossed in red or green salsa topped with queso fresco and green onion. Side of beans and potatoes
Sizzling skillet with red and green chilaquiles topped with queso fresco, green onions, two eggs your style and steak, side of beans and potatoes
Two over easy eggs on a crispy corn tortilla topped with chef's special ranchera salsa served with beans and potatoes
Pork chunks tossed in green salsa tipped with 2 eggs your style, garnishes with cilantro. Served with beans & potatoes
Two scrambled eggs with mexican chorizo served with beans and potatoes
Two scrambled eggs with shredded beef sliced onions and bell peppers served with beans and potatoes
Spinach, mushroom, zucchini, bell pepper and onions topped with ranchera salsa and avocado slices served with potatoes
Two pancakes (or French Toast) served with two eggs your style, two strips applewood-smoked bacon, and side of potatoes
Two eggs, a choice of bacon, chorizo, or machaca with beans, Monterrey Jack cheese, and a side of potatoes
Char boiled rib-eye steak, served with two eggs your style beans and side of potatoes
Served with sour cream and guacamole
Served with sour cream & guacamole
Lettuce, tomato, onion
Choice of chicken, steak, or carnitas stuffed with rice, beans, pico de gallo Topped with red or green salsa, melted cheese, sour cream & guacamole
Chile Relleno, rice, beans, pico de gallo topped with ranchera salsa, Monterey Jack cheese, sour cream, and guacamole
Choice of chicken, steak or carnitas and pico de gallo
Choice of chicken, steak, carnitas, or veggie stuffed with rice, beans, cheese, and pico de gallo
Deep-fried, choice of chicken, steak or carnitas stuffed with rice, beans, cheese and pico de gallo
Grilled shrimp stuffed with rice, beans, pico de gallo, topped with red or green salsa, melted cheese, sour cream & guacamole
Stuffed churros with vanilla bean ice cream topped with caramel drizzle
Topped with whipped cream & chocolate drizzle
Horchata or Jamaica
The menu at Don Ricardo's Bar & Grill in Arcadia offers a wide variety of Mexican and American fusion dishes, catering to different tastes and dietary preferences. For seafood lovers, dishes like Camarones a La Diabla and Camarones Al Mojo De Ajo stand out, with Camarones Empanizados and Camarones Costa Azul also making a flavorful appearance. For those opting for vegan meals, the Vegan Fajitas, Vegan Tacos, and Vegan Burrito provide delicious, plant-based options. A la carte choices include Soft Taco and Crispy Taco, alongside the unique Birria Taco. If you're in the mood for something fresh, their salads like the Tropical Salad and Don Ricardo's Chicken Salad are ideal. The Tostadas section has fan favorites, such as the Bean Tostada and Shrimp Tostada, while the House Specials like Rib-Eye Platter and Pollo Asado offer hearty, filling meals. For appetizers, don't miss the Asada Fries or Birria Tacos, and if you're looking for something light, the Ceviche Tostada or Aguachile Del Mar are great options. The restaurant also offers a range of soups like the Caldo De Res and Pozole Verde, perfect for warming up on a cool day. Breakfast items such as Chilaquiles and Huevos Rancheros add a traditional touch to the menu. Their Burritos, including the Don Ricardo's Burrito and Chimichanga Burrito, are substantial and packed with flavor. For those with a sweet tooth, dessert options like Flan a La Mexicana and Churro Con Nieve will satisfy any craving. To accompany your meal, there are Fountain Drinks, Aguas Frescas, and even Mexican Hot Cocoa. With such a diverse selection, Don Ricardo's is a great place to explore a wide range of Mexican flavors.